Côco

A light-as-air chiffon sponge layered with juicy pineapple compote and wrapped in a silky cloud of whipped coconut cream. Each bite is a tropical escape, where the vibrant sweetness of pineapple meets the creamy, delicate allure of coconut, creating a dessert that’s both refreshing and indulgent. Elegant, bright, and irresistibly smooth, it’s sunshine in every slice.

Allergens: Gluten, eggs, dairy, chocolate, pineapple, coconut

Storage & Life: Please refrigerate upon receiving. Best enjoyed within 2 days. For optimal flavor and texture, bring to room temperature by taking it out of the fridge 20 minutes before serving.

Disclaimer: Our entremets are frozen before delivery to maintain their structure and avoid any mishaps during transit. This ensures each layer arrives intact, just as it left our kitchen. We recommend leaving the cake at room temperature for 30 minutes before serving. This allows the textures to soften and the flavours to fully develop.